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I never really thought much about Idaho and the vodkas produced in this great state until Michelle Ann Anderson sent her Idaho Mojito made with Blue Ice Vodka. I didn have that brand, but had some of Koenig Famous Idaho Potato Vodka made right here in Canyon County in my cabinet. And I used blueberries instead of huckleberries. Here her recipe
After I sat down to enjoy my drink, I surfed the Web for more about Idaho distilled spirits.
According to the Blue Ice Web site, the vodka is made from Russet Burbank potatoes at Silver Creek Distillery in Rigby, Idaho. It was developed in 2001.
If you choose what to buy, based on how the bottle looks, Blue Ice will win hands down. I haven had a chance to compare the taste to the others but my choice goes to the local operation.
Koenig Distillery and Winery is in the Sunnyslope area south of Caldwell in our own little wine country. Andy and Greg Koenig make wines and brandy, using their orchard and vineyard. In 2006, the Koenigs added new distilling equipment to produce vodka from Idaho world famous potatoes. Koenig Distillery and Winery 20928 Grape Lane Caldwell, ID 83607 ph: 208 455 8386 fax: 208 455 8038. Be sure to click on recipes. Canada Goose Chilliwack Australia Sale There are plenty to try.
There are plenty of interesting concoctions with names like Doc Holliday, How Many Licks, Huck Cuke Caipirosk Don ask me where they got those names, but it makes a person a little curious. And the 44? The distillery falls on the 44th Parallel. It is also the latitude at which potatoes grow best. If your requirements are not whacking big and you can reconcile fix on them along pay day loans no credit check discrete consumer may from to tolerate if he or she extends the special period.
Ice cubesAdd the huckleberries, lime wedges and fresh mint leaves to a glass pitcher. Muddle with a wooden spoon so the huckleberries are broken and the mint and lime release their juices and flavor. Fill pitcher 3/4 full of ice. Add the vodka and enough ginger ale to fill the pitcher. Stir. Garnish with huckleberries and mint.
a blog from the community
blueberries are a fine substitute
At a Market Limone class Tuesday night, Chef Robert Jensen prepared a yummy white chocolate fondue and added some of Koenig Cherry Brandy. I post more about that experience next week.
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Then there the 44 North Flavored Vodkas made with potatoes at 44 North Distillery, Rigby, Idaho. Mountain Huckleberry Vodka, Magic Valley Wheat, Rainier Cherry are the three flavors made in Rigby.